Bubble and squeak with feta cheese
Weight Watchers Recipe
Prep time: 5 min
Cook time: 25 min
Other time: 0 min
Make the most of leftover ingredients with a delicious twist on this classic dish.
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5 spray(s) Calorie controlled cooking spray
425 g Mashed potato (no added ingredients), ready made pack, if cooking from scratch, use same
300 g Butternut Squash, cooked
100 g Cabbage, cooked, or leeks, chopped
50 g Feta Cheese, chopped
25 g Plain White Flour
1/8 teaspoons Black pepper
- Mist a baking sheet with calorie-controlled cooking spray.
- Mix together the mashed potato, butternut squash cabbage and feta cheese. Season with some pepper. Use your hands to form the mixture into 8 patties, dusting them with a little flour. Place on the baking sheet, then chill for at least 15 minutes.
- Meanwhile, preheat the oven to 200°C/fan oven 180°C/Gas Mark 6. Bake for 20-25 minutes, until piping hot. Serve 2 patties per person.
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