Whether you’re vegetarian, vegan, or just want to eat the occasional meal without meat, this book is for you! The WW Kitchen team has created dozens of delicious meat-free and plant-based food recipes that are simple, satisfying and incredibly varied.
Packed with ideas for breakfast, lunch and dinner, you’ll also find brilliant recipes for snacks and desserts, with some amazing twists on classic, meat-based favourites. All of them have been tried and tested, and loved by our community.